Carma
Dark hazelnut paste offers a well-balanced taste of chocolate and hazelnut with a rich and firm texture. With non-hydrogenated fats. Filling for chocolate truffles and confectionery specialities. Base for mousses. For covering cakes and pastries (rolled out). Do not heat above 30°C. Tip: For filling hollow chocolate truffles, Carmaduja needs to be tempered.
Characteristics
Characteristics
Certifications
- Suitable For
- Halal
- KD-
Packaging
-
- Order code:
- GID-010HAZ-Z90
- Shelf life:
- 12 months
Comments