Bring summer vibes to your plate with this Velvet Piña Colada dessert. In this course, you will learn the techniques to make a flexible ganache, a fruity jelly, and a pineapple-whipped ganache. You will also discover how to combine exotic flavors and white chocolate in a simple, yet delicate & decadent plated dessert!
Applications
Need support with your chocolate confections?
- Find troubleshooting guides & tutorials
- Chat live with an advisor chef and find the right solution to your challenges
Comments