Callebaut
  • 3
    Fluidity
  • 32%
    Min. % Dry cocoa solids
  • 22.3%
    Min. % Dry milk solids
  • 40%
    Fat %
  • Belgian Chocolate
    Provenance
Available sizes
  • Unknown
  • Sustainable cocoa
  • Vegetarian
  • Halal
  • KD-

Characteristics

Composition

  • 32%
    Min. % Dry cocoa solids
  • 22.3%
    Min. % Dry milk solids
  • 40%
    Fat %

Characteristics

Chocolate type
White
Provenance
Belgian Chocolate

Taste profile

  1. Sweet
  2. Creaminess
  3. Vanilla flavor

White

  • Sweet 2
  • Vanilla flavor 0.5
  • Creaminess 2

Pairing tips

  • Mastic
  • Pink Pepper
  • Greek Red Saffron / Krokos Kozanis
  • Mandarin
  • Gooseberry
  • Lemon
  • Rhubarb
  • Granny Smith Apple
  • Port
  • Fruity Beer
  • Maple
  • Caramel
  • Eggnog
  • Pine nut
  • Lavender