Chocolate Discovery 1.0

Einsteiger
Ort:
Chocolate Academy Dubai
Datum:
04 Jul 2023 - 06 Jul 2023
Dauer:
3 Tage
Kurssprache:
English
Zweite Sprache des Kurses:
English
Preis:
750.00 USD
Bereich:
Confiserie
Bäckerei & Konditorei
Horeca
Max. Teilnehmerzahl:
12

The course is designed for anyone who is passionate in chocolate to professionals who
would like to set up a business in confectionery and catch the trends and opportunities of
the market. The courses will provide you with the mandatory platform of knowledge and
skills in chocolate works.  
The course will bring you to the wonderful world of chocolate and we will be focusing on
the application in confectionery through theoretical and hands-on learning approaches.
It is a good start to gain a complete fundamental knowledge and basic skills of working
with chocolate.  
You will learn:
- Theory of Chocolate making process
- Tempering (pre-crystallization) techniques (Seeding, Direct, Classic , Mycryo)
- Moulding and enrobing techniques
- How to perfectly seal moulded chocolates
- Introduction to ganaches and emulsions
- Colour spraying
- Possible problems and remedies
- Intro to the equipment

Ort: Chocolate Academy™ EAE

Burj Vista Arcade, 2nd Floor, Sheikh Mohammed Bin Rashid Blvd
Dubai
Vereinigte Arabische Emirate

+ 9714 2782008
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