Chocolate Academy Dubai x Stephan Webinar (with Arabic subtitle)
Chef Romain Renard, Head of the Chocolate Academy Dubai and in partnership with Proxes Group demonstrated everything you need to know about the Stephan UMC 5. Watch how to easily make two different truffle recipes using Callebaut Finest Belgian Chocolate and Mona Lisa Chocolate Truffle Shells.
To download the recipe: https://bit.ly/3qyFA1F
General Interest courses relevant to all chocolate professionals of varying skill levels and dealing with items such as Marketing, Packaging, Labelling and Merchandising.